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College comparison
Bradley University vs Culinary Institute of America
A side-by-side of acceptance rate, test scores, and cost — source-cited estimates, not guarantees. Want the number that actually matters for your student? Model your admit odds at each.
| Metric |  Bradley University Peoria, IL |  Culinary Institute of America Hyde Park, NY |
|---|---|---|
| Acceptance rateBradley University is more selective | 77% | 91% |
| SAT (25–75) | — | 928–1183 |
| ACT (25–75) | — | — |
| Undergrad enrollment | 3,574 | 3,011 |
| Avg net price | $22,719 | $36,113 |
| Test policy | — | — |
| Type | Private (nonprofit) | Private (nonprofit) |
| Location | Peoria, IL | Hyde Park, NY |
Quick answers
- Is Bradley University or Culinary Institute of America harder to get into?
- Bradley University is more selective: Bradley University's acceptance rate is approximately 77% and Culinary Institute of America's is approximately 91% (estimates from public and primary sources).
- What SAT score do you need for Bradley University vs Culinary Institute of America?
- The middle-50% SAT range is — at Bradley University and 928–1183 at Culinary Institute of America. Scores outside these bands are still admitted, especially with strong applications.
Figures are estimates compiled from public datasets (College Scorecard / IPEDS) and primary sources; verify with each institution before relying on them.
These outputs are estimates from a baseline model — not guarantees of admission, cost, or outcome.